The Bar at Metta Resort & Spa is a relaxed lounge where mountain evenings unfold slowly. Soft lighting and warm woods create a comfortable setting for unhurried conversations. Large windows frame the valley so guests can watch the light fade while the room takes on a gentle glow. The team pours with care and guides guests toward spirits and cocktails that match their mood, whether that is a crisp highball before dinner or a slow, complex nightcap.
The menu balances classics with a few house signatures. There are refreshing spritzes, citrus-forward sours, and stirred drinks that highlight depth and texture. Bhutanese labels are present alongside international favorites so travelers can explore local beer and the traditional spirit ara with the same ease as a familiar whisky or gin. Non-alcoholic choices receive equal attention so every guest has something thoughtful in hand.
| Drink | Alcohol Type | Price (Nu.) |
|---|---|---|
| Classic Gin & Tonic | Gin | 350 |
| Whisky Highball | Whisky | 380 |
| Old Fashioned | Whisky | 480 |
| Negroni | Gin | 450 |
| House Red (Glass) | Wine | 420 |
| House White (Glass) | Wine | 420 |
| Local Beer (330 ml) | Beer | 280 |
| Imported Beer (330 ml) | Beer | 320 |
| Ara Serve | Distilled Grain Spirit | 300 |
| Rum & Cola | Rum | 360 |
| Glenfiddich 12 yrs (30 ml) | Single Malt Whisky | 650 |
| Bombay Sapphire (30 ml) | Gin | 500 |
| Zero-Proof Citrus Spritz | Non-Alcoholic | 260 |
| Himalayan Herb Cooler | Non-Alcoholic | 260 |
Service is friendly and attentive without being formal. The bar works as a meeting point before dinner and as a quiet retreat after a day of sightseeing. Guests can sit at the counter for a conversation with the bartender or choose a sofa corner for privacy. Last orders respect the calm of the valley so evenings end at a natural pace. Groups are welcome, and the team can arrange tasting flights or simple bar snacks on request.